Steamers Bar and Grill

Lunch 11.30 AM- 3 PM and Dinner 5.30 PM – Late

BACK BY POPULAR DEMAND

Steamers 45

BACK BY POPULAR DEMAND

Pick 3 for just $45PP | Served daily 11.30 AM – 3 PM and 5 – 7 PM

EATS

  • Wood-fired Calamari

    Roasted garlic aioli | chilli jam

  • Israeli Spiced Lamb

    hummus | flat bread | pomegrate salsa

  • House Made Prawn Wontons

    Plum sauce

  • Slow Roasted Lamb Ragu

    Pappardelle | grana padano

  • Churrasco Chicken

    Lemon & chilli |chimichurri | wood-fired corn | crispy skin crumb

  • Wild Mushroom Risotto

    Crispy leek | truffle oil | grana padano

  • Mie goreng noodles

    Stir-fry vegetables | egg

  • Pumpkin & Pinenut

    Casarecce | sage butter

  • Thai Fish Curry

    Rice noodles & bokchoy

  • Red Beets

    Garlic & red vinegar marinated | spinach | feta | pine nut salad

  • Slow Braised Beef Brisket

    Baked pumpkin | thyme jus

SWEETS

  • Apple & Rhubarb Crumble

    Vanilla bean ice cream | custard

ADD A WINE

Not all ingredients are listed on the menu, and items may change without notice. Inform your server of any dietary needs before ordering. Be aware that our menu contains allergens and is prepared in a kitchen handling nuts, shellfish, gluten, and eggs. While we make every effort to accommodate dietary needs, we cannot guarantee allergen-free food. Please note: A 15% surcharge applies on Sundays and Public Holidays.

A La Carte Menu

TIE DOWNS

BREADS

  • Organic Sourdough Cob $16

    Balsamic olive oil | cultured butter

  • Caramelised Garlic Bread $16

    Pot hot garlic butter

ANTIPASTI

  • Wood-fired bread $8
  • Truss Tomatoes $10
  • Burrata | Wood-fired Bread $15
  • Chicken Liver Pate $15

    Wood-fired bread

  • Sauté Sicilian Olives $10
  • Korean Spicy Beef $15

    Wood-fired bread

  • Cucumber & Persian Fetta $10
  • House Pickled Sardines $10
  • Freshly Shaved Prosciutto $10

    (18mo)

FRESH SHUCKED OYSTERS

  • Sydney Rock or Pacific 3 - $18 | 6 - $30 | 12 - $56
  • Natural

    Lemon

  • Ponzu

    Finger lime

  • Mignonette

    Red wine vinegar | shallots

  • Thai Dressing

    Fish sauce | rice wine vinegar | palm sugar | lime juice & chilli

  • Kilpatrick Oysters 6 - $32 | 12 - $59

    Fish sauce | rice wine vinegar | palm sugar | lime juice & chilli

TABLE TREATS

  • Wood-fired Chilli-salted Calamari $24

    Roasted garlic aioli | chilli jam

  • Thai Tamarind Tamari Tossed Salad $21

    Cucumber, carrot & courgette noodles | lotus root | mango | sesame | chilli | coriander | mint white radish | tomato

  • Wood-fired King Prawns $31

    Garlic & paprika chips

  • Tofu Sang-choy-Bao $22

    Water chestnuts | peppers | shitake | squash | carrot | sprouts | tamari | garlic | ginger | lotus root | cous heart

FEAST TOGETHER

  • Thai BBQ Style Infused Wood-fired Pork Belly $35

    Noodles | bokchoy | mushroom |
    broccolini | shallot | chilli | garlic

  • Tandoori chicken $32

    Cucumber riata | flat bread

  • Tempura Fish & Chips $36

    Remoulade | lemon

  • Wild Pan Roasted Barramundi $33

    Crushed potatoes | corn & mango salsa

  • Portabella Mushroom & Aubergine $29

    Szechwan pepper sauce | herbs |
    steamed rice | chilli paste

  • Hand-picked Blue Swimmer Crab Meat $37

    Tossed with casarecce (pasta) | chilli |
    garlic | cherry tomato | evo

  • Peking Duck $27

    Pancake | hoisin sauce | cucumber | shallots

  • Truffle & Porcini Arancini $24

    Grana padano | saffron aioli

  • Korean BBQ Beef Bao Bun $24

    Shredded korean marinated beef | kimchi | shallots |
    cucumber | drizzled with gochujang mayo

  • Rice Paper Rolls $21

    Coconut | mango | avocado | rice noodles |
    coriander | mint | lime coconut nim jam

  • Prawn Dumplings $27

    Tossed with fried shallot & chilli oil

  • Israeli Spiced Lamb $34

    Hummus | flat bread | pomegranate salsa

  • Miso Seared Salmon $39

    Udon curry | shisho | daikon

  • Slow Roasted Lamb Ragu $34

    Pappardelle | grana padano

  • Kidman Wood-fired Dry Aged Scotch Fillet $67

    Med • sliced • 350g
    Roasted truss cherry tomato |
    horseradish & thyme butter
    ADD ANY PICK & PASS $12

  • Wood-fired OBE Organic Grass Fed Tenderloin $69

    MR • sliced • 220g
    Bacon | bell pepper jam | pink peppercorn &
    thyme jus | dijon | crispy onions
    ADD ANY PICK & PASS $12

PICK & PASS

  • Roasted Carrot $12

    Labneh | za’atar | evo

  • Mélange Of Vegetables $12

    Peppers | carrot | broccolini |
    cauliflower | spanish onion | garlic butter

  • Stir-fried Broccolini $12

    Green beans | spicy seeds

  • Crushed Potatoes $12

    Horseradish & dill butter

  • Rustic Chips $12

    Roasted garlic aioli

  • House Mixed Leaves $12

    Lemon oil

Not all ingredients are listed on the menu, and items may change without notice. Inform your server of any dietary needs before ordering. Be aware that our menu contains allergens and is prepared in a kitchen handling nuts, shellfish, gluten, and eggs. While we make every effort to accommodate dietary needs, we cannot guarantee allergen-free food. Please note: A 15% surcharge applies on Sundays and Public Holidays.

Desserts

ALWAYS ROOM

  • Blood Orange Tart $15

    Raspberry sorbet | apple puree | almond persian nougat |
    freeze dried blood orange

  • Limoncello Tiramisù $16

    Mascarpone | lemon curd | hokey pokey ice cream |
    ADD HOUSE MADE LIMONCELLO SHOT 8

  • Classic Crème Brûlée $15

    Apple pie & rhubarb ice cream | toffee

  • Mango Panna-cotta $17

    Plum ice cream | mango & plum salsa

  • Melting chocolate cake $17

    Jaffa ice cream | orange jerky

Not all ingredients are listed on the menu, and items may change without notice. Inform your server of any dietary needs before ordering. Be aware that our menu contains allergens and is prepared in a kitchen handling nuts, shellfish, gluten, and eggs. While we make every effort to accommodate dietary needs, we cannot guarantee allergen-free food. Please note: A 15% surcharge applies on Sundays and Public Holidays.

Little Ones

Kids under 12 | Dinner & dessert $27

DINNER

DESSERT

  • Ice Cream

    Topping

  • Ice Cream

    No topping

  • Chocolate Mousse

    Ice cream

  • Apple Bites $17

    Ice cream

Not all ingredients are listed on the menu, and items may change without notice. Inform your server of any dietary needs before ordering. Be aware that our menu contains allergens and is prepared in a kitchen handling nuts, shellfish, gluten, and eggs. While we make every effort to accommodate dietary needs, we cannot guarantee allergen-free food. Please note: A 15% surcharge applies on Sundays and Public Holidays.

Antipasti

  • FRESH OYSTERS X6 $30
  • FRESH OYSTERS X12 $56
  • WOOD-FIRED FLAT BREAD $9
  • SAUTE SICILIAN OLIVES $11
  • GUAC DIP & HOME-MADE $
  • FRESHLY SHAVED PROSCIUTTO (18MO) $12
  • BURRATA & WOOD FIRED FLAT BREAD $15
  • HEIRLOOM TOMATOS & BALSAMIC $10
  • CHORIZO & CHIMICHURRI $10
  • RUSTIC CHIPS $12

Not all ingredients are listed on the menu, and items may change without notice. Inform your server of any dietary needs before ordering. Be aware that our menu contains allergens and is prepared in a kitchen handling nuts, shellfish, gluten, and eggs. While we make every effort to accommodate dietary needs, we cannot guarantee allergen-free food. Please note: A 15% surcharge applies on Sundays and Public Holidays.

Happy Hour

Daily 5-6 PM | Extended 4-6 PM on Game Days

  • BEERS $6

    FIVE BARREL “LITTLE NIPPER” HAZY IPA
    GREAT NORTHERN “SUPER CRISP”
    FIVE BARREL “FREEFALL” PALE ALE
    ASAHI
    BALTER XPA
    PERONI NASTRO AZZURRO

  • SPIRITS $6

    ANGEL’S ENVY “PORT WINE BARREL FINISH”
    BOURBON
    BACARDI RUM
    JOHNNY WALKER RED LABEL
    WOLF & WOMAN GIN
    TEQUILA BLU
    SEVEN MILES VODKA

  • WINES $6

    HAPPY HOUR RED WINE 150ML
    HAPPY HOUR WHITE WINE 150ML

  • COCKTAILS $12

    REGULAR MARGARITA
    ESPRESSO MARTINI
    APEROL SPRITZ

Signature Cocktails

  • Brekkie 'Jims Morning Coffee' $21

    Plantation OG Dark Rum, Crem de Banane Crem de Cacao Blanc, Oat milk Espresso

  • Smoko 'Vitamin C kick' $21

    Cointreau, Crem de Mandarin, Lime, Plum bitters, Flame Absinthe

  • Tukker 'Livin the dream' $23

    Hendricks Gin, Montenegro, Pineapple, Campari, Pomegranate, Tonic, Egg White

  • Din Dins 'Hard day's Yakka' $24

    Woodford Reserve, Browned Butter Maple Angostura Bitters

  • Sweets 'How about desserts' $21

    Ratu 8yr, Malibu, Antica Formula, Mr Black, Coconut, Black Walnut, Egg

  • Ginger Spice 'Hold the booze' $16

    Lyres Dark, Cane, Fever Tree Ginger Beer, Falernum, Ginger, Lemon, Bitters

  • Jolly Joe 'Easy Night Out' $16

    Pineapple, Apple, Lime, Mango, Puree, Lemonade, Bitters

Classic Cocktails

  • Aperol Spritz $16
  • Mojito $18
  • Margarita $18
  • Chilli Margarita $20
  • French Martini $18
  • Whiskey Sour $18
  • Amaretto Sour $18
  • Pina Colada $18
  • Cosmopolitan $18
  • Regular Caprioska $18
  • Lychee Caprioska $20
  • Old Fashioned $20
  • Espresso Martini $20
  • Negroni $20
  • Long Island Iced Tea $22
  • Vodka Martini $26
  • Gin Martini $26

Wines

SPARKLING WINES

  • Mandala Brut $12

    Dry Sparkling

  • Ca Di Rajo Prosecco $16

    Sparkling White Wine

  • Idee Fixe Blanc de Blanc $23

    Champagne

WHITE WINES

  • Faber Vineyard $12

    Verdelho

  • Nick O'leary $15

    Riesling

  • Langmeil 'Wattle Brae' $16

    Riesling

  • Collector 'Summer Swarm' $15

    Fiano

  • Cantina Riff 'Organic' $16

    Pinot Grigio

  • Brokenwood $16

    Semillon

  • Logan Wines $15

    Sauvignon Blanc

  • Vasse Felix $19

    Chardonnay

  • Tyrrell's 'Estate Grown' $18

    Chardonay

  • Nick Spencer $14

    Dry Rose

RED WINES

  • Wolf At The Door $18

    Pinot Noir

  • Paolo Scavino $20

    Barbera

  • Monte Tondo 'San Pietro' $18

    Valpolicella

  • Protocolo 'Organic' $10

    Tempranillo

  • Ox Hardy $15

    Grenache

  • Langmeil 'Valley Floor' $17

    Shiraz

  • Lenton Brae $14

    Cabernet Merlot

  • Jean-yves Millaire Chateau Cavale $23

    Merlot

  • Bogle Vineyards $18

    Zinfandel

FORTIFIED 60ML

  • Reserve Ruby Port $14

    Kopke, Portugal

  • Reserve Tawny Port $14

    Kopke, Portugal

  • Pedro Ximenez $14

    Spain

  • Chambers Rosewood $12

    Old Vine Muscat, Victoria

DESSERT WINES

  • NV Moscatel $12

    Fusta Nova, Spain

  • NV Rieslingfreak N7 $14

    Fortified Riesling, SA

  • Banyuls Vial Magneres "Rimage" $19

    2018 Grenache Rouge, France

Beers & Ciders

TAP

  • Five Barrel 'Little Nipper' $9.5

    Hazy IPA

  • Great Northern 'Super Crisp' $9.5

    Aussie Lager

  • Carton Dry $9.5

    Aussie Lager

  • Asahi Super Dry $10.5

    Lager

  • Balter XPA $10.5

    Extra Pale Ale

  • Peroni Nastro Azzurro $10.5

    Mediterranean Lager

BOTTLE & CAN

  • Peroni Nastro Azurro 3.5% $9.5

    Mediterranean Lager

  • Corona $9.5

    Pale Lager

  • Gage Roads 'Pipe Dreams' $10

    Lager

  • Little Creatures 'Pale Ale' $10

    Aussie Pale Ale

  • Little Creatures 'Pacific Ale' $12

    Aussie Pacific Ale

  • Stone Woods $12

    Pacific Ale

  • Five Barrel 'Night Cap' Milk Stout $10

    Dark Beer

  • Batlow 'Cloudy Apple' $10

    Sweet Cider

  • Willy Smith Organic $12

    Dry Cider

  • Principal Pilsner $10

    Pale Lager

  • Principal Porter $10

    Dark Beer

Hot Drinks

ORGANIC TEAS

  • English Breakfast $5.5
  • Darjeeling $5.5
  • Earl Grey $5.5
  • Green $5.5
  • Apres Meal Herbal Blend $5.5

    Peppermint | lemongrass | lemon verbena

  • Ayurvedic Herbal Blend $5.5

    Chamomile | hibiscus | cardamom

LOCAL COFFEE

  • Espresso $5.0
  • Latte $5.5
  • Cappuccino $5.5
  • Flat White $5.5
  • Mocha $5.5
  • Hot Chocolate $5.5

MILK

  • Lactose free Milk $0.0
  • Soy Milk $0.5
  • Almond Milk $0.5
  • Oat Milk $0.5

Drink responsibly. Happy Hour specials are available for a limited time only and are subject to change without notice. Offers are valid for dine-in customers only and cannot be combined with any other promotions or discounts. RSA rules apply. Management reserves the right to refuse service to any patron showing signs of intoxication. All guests must be 18 years or older and present valid ID to consume alcohol. Prices and availability may vary. Please enjoy in moderation. Please note: A 15% surcharge applies on Sundays and Public Holidays.